About Us

About Us

My name is Beth Dooley, and this is my blog.  I have been writing about the local food scene and teaching cooking for the past 25 years.  Co-author with Lucia Watson of Savoring the Seasons of the Northern Heartland (University of Minnesota Press), a James Beard Award nominee, my six book titles include, Cooking in the Heartland (Williams-Sonoma, 2001) and Prevention’s Quick and Healthy Dinners (Rodale, 1997).